Serving healthy and quality dishes in a quick manner is key to succeeding in a restaurant business. In addition to observing a strict cooking preparation procedure, you need to invest in a quality integrated fridge to ensure that all your food items are stored properly and safely. Here are other benefits of integrated fridges for restaurants you might want to know.
1. Space-saving feature
Generally, kitchen spaces in restaurants comprise only 40 percent of the entire floor plan. This means there is limited space for chefs, cooks and everyone else to move quickly and smoothly during food preparation. If you’re low on space, an integrated fridge is the best option for your restaurant. Apart from being a freezer and refrigerator in one model, they are designed to blend perfectly in your kitchen walls and cabinetry leaving more floor space for ease of movement during food preparation.
2. More storage space
Are you looking for dedicated storage spaces for your fruits, vegetables, meat and other fresh produce? Consider buying an integrated fridge. This type of refrigerator comes with shelves which you can customize to suit your restaurant’s mass storage needs. Customized and proper shelving keeps your fridge from being cluttered. Hence, you can have a quick inventory of the food items you have in store and check on their expiration dates. This allows you to cook healthy and safe dishes for your customers. This also keeps you from making unnecessary purchases of ingredients which you might have just overlooked in your fridge.
3. Durability
Running a restaurant requires you to have essential food items in store. With regard to this, integrated fridges are designed to provide sufficient space to store all your fresh produce and other cooking ingredients. They are also made from high quality materials. So, you don’t have to worry about stuffing them with heavy food items or battering them down during intense kitchen activities. Their exteriors are also made from quality stainless steel – making them less susceptible to scratches, corrosion, impact, fire and heat.
4. High-tech refrigeration system
Integrated fridges have different configuration options for various food items. These allow you to store your fresh produce especially fruits and vegetables in the correct temperature. Thus, you can enjoy their natural taste even if after storage. Moreover, such options include air purification which removes ethylene gas excreted by some fruits and vegetables from the air circulating inside the fridge. Clean air inside your fridge keeps bacteria and molds from developing in your food items.
5. Eco-friendly
Integrated fridges are energy-efficient since the freezer and refrigerator are both in one model. They consume a bit more energy than other kitchen appliances but they use less energy compared to having a separate freezer and fridge. Excessive use of electricity poses harmful effects on the environment. With the use of integrated fridges, you can help save the environment as you save money from paying lower energy bills.
If you’re serious about doing things right and succeeding in the food service business, selecting an integrated fridge is essential. Take careful stock of all your available options to ensure you pick the right one for your restaurant.